# Culinary Passage to India via Baar Baar

![](/sites/default/files/styles/article_image/public/Photo%20for%20Marketing_Baar%20Baar_Indian%20Cuisine%20Event_3%20by%204%20aspect%20ratio_10.2.19.jpg?itok=_eRjkvY7)

Date

Wednesday, October 2, 2019 6:30 PM to 8:30 PM

[Register Now](https://www.cvent.com/events/culinary-passage-to-india-via-baar-baar/registration-154cdca5ce9c45afa94e30cb49d625da.aspx?fqp=true)

The NYU Stern Alumni Food & Wine Group invite Stern alumni to join us at Baar Baar for our first dinner of the 2019-2020 academic year. One of the first Indian gastrobars in town ― and with a listing as “chic” in the Michelin Guide ― Chef Sujan Sarkar and his team aim to “challenge your perception of the subcontinent.”

Our family-style dinner will feature a range of inventive dishes including appetizers, entrées, side dishes, assorted breads, and dessert.

1947 Beer, founded by two NYU Stern alumni, has generously offered to do a complimentary beer tasting.

Vegetarians are welcome; please let us know in advance.

**Cost:** $65 per person
Includes family-style dinner, gratuity, and complimentary beer tasting by Stern alumni.
Additional beverages are extra and billed individually.

RSVP by **Tuesday, October 1st at 9 AM**. You are welcome to invite one guest.

The deadline to request full or partial refunds is **5 business days** before the date of the event. To inquire about a refund, please email [alumni@stern.nyu.edu](mailto:alumni@stern.nyu.edu?subject=Refund%20Request%20-%20Baar%20Baar%20Food%20%26%20Wine%20Event%20on%2010%2F2).

If you have questions please contact Joan Bloom, Chair of the NYU Stern Alumni Food & Wine Group, at [joanbloom405@gmail.com](mailto:joanbloom405@gmail.com?subject=Question%20-%20Food%20%26%20Wine%20Event%20at%20Baar%20Baar%20on%2010%2F2).