# Wine Tasting &amp; Stracciatella Demo with Sheila Donohue and Chef Anthony Falco

![promo image for wine tasting and stracciatella event](/sites/default/files/styles/article_image/public/2023-03/wine%20and%20stracc%20event%20new.png?itok=13fzApSm)

Date

Tuesday, March 21, 2023 6:00 PM to 8:30 PM

[**Register**](https://web.cvent.com/event/517cf4ee-b191-4ea5-8675-9daf3e186d49/summary)

Have you ever witnessed a mozzarella mountain cheese-pull IRL? If not, now's your chance.

Join Stern 10 and the Food &amp; Wine Alumni Group for an evening of wine, antipasti, and mozzarella at NYU Stern.

Taste a selection of fun and vibrant Italian wines with Stern alumna, Sheila Donohue (MBA '93), founder of [Vero](https://www.verovinogusto.com/our-story), alongside house-made pan pizza bites, charcuterie, specialty focaccias, and other accoutrements provided by Chef Anthony Falco, author of [Pizza Czar: Recipes and Know-How from a World-Traveling Pizza Chef](https://www.piz.za.com/cookbook), followed by a live [stracciatella-making](https://www.instagram.com/p/CjjdiSJJe--/) demo by Anthony.

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**Registration is $15** and includes wine, light fare, and of course, all the mozz.

**Please RSVP by Friday, March 17.**
